MILKSHAKE PREMIX

Packaging:       800g

Shelf life:         2 Years

Storage:          Cool & Dry

Temp:              At room temp

For Commercial use only

Not to consume in dry form

Flavour – Raspberry

Method 1:

1.     Mix 200ml of full cream milk, 2 pcs of ice cubes & 40g-50g of premix.

2.     Blend well milk, ice cubes and premix using commercial milkshake blender to get perfect product.

3.     Pour blended mix to serving glass directly.

Method 2:

1.     Mix 200ml of full cream milk, 2 pcs of ice cubes & 40g-50g of premix.

2.     Shake well milk and premix using shaker bottle to get perfect product.

3.   Add ice cubes into the bottle and shake.

4.     Pour blended mix to serving glass directly.